DIPLOMA IN HOSPITALITY AND TOURISM
The world of hospitality and tourism is a dynamic and ever-evolving industry that caters to the needs and desires of travelers from all corners of the globe. From luxury resorts to budget-friendly hostels, from Michelin-starred restaurants to street food stalls, the industry encompasses a wide spectrum of services that contribute significantly to the global economy. At the heart of this vibrant sector lies the “Diploma in Hospitality and Tourism,” a program designed to shape individuals into skilled professionals capable of navigating the challenges and opportunities within this field.
The Diploma in Hospitality and Tourism is more than just a piece of paper; it’s a gateway to a world of possibilities. This comprehensive program offers a holistic approach to education, blending theoretical knowledge with practical experience. Students are exposed to a wide range of subjects, including hospitality management, travel and tourism trends, customer service, event planning, marketing, and even cultural awareness. This well-rounded curriculum equips students with a versatile skill set that prepares them to thrive in various roles across the industry.
Course Content
- Introduction
- Spoken english
- Hotel terminologies
- Front office department
- Housekeeping department
- Food and beverage service department
- Communication
- Roles and functions of IATA
- Roles and functions of UFTAA/ICAO
- Travel terminologies
- Travel agencies
- Travel documentations
- World geography
- International regulations
- Personality development
- Industrial training